Know all about खोकली (Acalypha indica)

Acalypha indica (English: Indian acalypha, Indian nettle, three-seeded mercury) Hindi: खोकली  is a species of plant having catkin type of inflorescence. It occurs throughout tropical Africa and South Africa, in India and Sri Lanka, as well as in Yemen and Pakistan.

The juice is extracted from the leaves, mixed with lime and applied on skin to cure diseases caused by Ringworm. Fresh juice of leaves mixed with oil and salt is used for rheumatoid arthritis and to cure scabies. Powdered leaves are used to cure bedsores and infected wounds. Active medicinal compounds like acalyphine and triacetoneamine are extracted from this plant.They contain cyanogenic glucoside and alkaloids. The paste of the leaves can be applied to burns to treat them.

ACALYPHA INDICA, Linn.

Or A. Spicata or A. Ciliata or A. Canescana, (N. O.—Euphorbiaceae)

Sanskrit: Arittamanjarie.
English: Indian acalypha.
Hindi: Kuppu; Khokali. खोकली
Bengali: Muktajhuri; Sveta-basanta.
Gujurati: Vanchi Kanto.
Mab.—Khokli: Khajoti.
Telugu: Kuppichettu; Harita-manjiri; Kuppinta or Muripindi.
Tamil: Kuppivaeni; Kuppaimeni.
Can.—Kuppigida.
Malayalam: Kuppamani.
Kon.: Kunkmiphal.
Oriya: Indramaris.
Sinb: Kupa-menya.

Habitat: Common annual shrub in Indian gardens, backyards of houses and waste place throughout the plains of India.

Parts Used - Leaves, root, stalks (young shoots) and flowers.

Constituents — Alkaaloids “acalypus” and “acalyphine.”

Action – Cathartic, Anthelmintic, expectorant, emetic, anodyne and hypnotic.

Other Uses:

1. Post-coital antifertility activity of Acalypha indica L.

Four successive solvent extracts of the whole plant Acalypha indica L. (Euphorbiaceae) were tested for post-coital antifertility activity in female albino rats. Of these, the petroleum ether and ethanol extracts were found to be most effective in causing significant anti-implantation activity. The antifertility activity was reversible on withdrawal of the treatment of the extracts. Both the extracts at 600 mg/kg body weight showed estrogenic activity. Histological studies of the uterus were carried out to confirm this estrogenic activity.

2. Council of the Pharmaceutical Society of Great Britain

Acalypha is an irritant to the gastro-intestinal mucous membrane. It is used as a substitute for ipecacuanha. The drug acts reflexly through the stomach in small doses; it also acts as an expectorant arid, in larger doses, as an emetic. This drug has also been used as a laxative and anthelmintic.

3. Antimicrobial activity of extracts of Acalypha indica Linn.

Dilution method was employed to determine the effect of petroleum ether extract (40-60 Degree) chloroform and methanolic extract of dried leaves of Acalypha indica Linn (Euphorbiaceae) against fungi (Candida albicans) and bacteria (Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa, Salmonella typhosa, Bacillus substilis, Klebsiella pneumoniae). Except the petroleum ether extract, all the extract exhibited a prominent antimicrobial activity. The methanolic extract was further fractionated into acetone soluble and insoluble parts. Both the parts exhibited prominent antimicrobial activity. The acetone insoluble part exhibited MIC of 0.0040 mg/ml against Staphylococcus aureus and both acetone soluble and insolube parts exhibited MIC of 0.05 mg/ml against Salmonella typhosa.

4. Wound healing effect of Acalypha indica in rats.

The ethanolic extracts of Heliotropium indicum, Plumbago zeylanicum and Acalypha indica were evaluated for their wound healing activity in rats. Wound healing activity was studied using excision and incision wound models in rats following topical application. Animals were divided into four groups with six in each group. Ten percent w/v extract of each plant was prepared in saline for topical application. H. indicum possesses better wound healing activity than P. zeylanicum and A. indica. Tensile strength results indicate better activity of H. indicum on remodeling phase of wound healing.

5. Acalypha indica in Homeopathy:

A drug having a marked action on the alimentary canal and respiratory organs. It is indicated in incipient phthisis, with hard, racking cough, bloody expectoration, arterial hemorrhage, but no febrile disturbance. Very weak in the morning, gains strength during day. Progressive emaciation. All pathological hemorrhages having notably a morning worse.

6. Acalypha indica in Ayurveda:

Preparations - Infusion of root, powder, decoction, cataplasm, succus (juice expressed), tincture and liquid extract.

Uses –:

Leaves possess laxative properties; “are used as a substitute for senega”; are used in the form of powder or decoction; Mixed with garlic they are used as Anthelmintic in worms. Mixed with garlic they are applied to scabies; and their juice mixed with oil forms an application in rheumatic arthritis.

Expressed juice of the leaves is a safe, certain and speedy emetic for children in one teaspoonful (I drachm) doses, in cases of croup; in smaller doses it is expectorant, and is useful in chronic bronchitis, asthma and consumption. The decoction is employed in ear-ache as instillation and also as fomentation round the aching ear; and a cataplasm of the bruised leaves is applied to syphilitic ulcers, to maggot-eaten sores and also to relieve the pain of snakebites. “juice from fresh leaves may be employed in scabies and other skin diseases, and with lime and onion it is a good stimulating application in rheumatism.

Powder of dry leaves is used in bed sores.

In congestive headache a piece of cotton saturated with the expressed juice of the plant or leaves and inserted into each nostril is said to relieve it by ‘causing hemorrhage from the nose.

In cases of obstinate constipation of children the leaves ground into a paste and made into a ball and introduced into the rectum, relax the sphincter ani and produces free motions. An infusion of the root or the root bruised in water, acts as a cathartic.

Uses in Siddha Medicine:

Properties:

Taste (Suvai) → Bitter, Kaarpu.
Effect during digestion (Veeriyam) → Kaarpu.
Post digestive taste (Pirivu) → Kaarpu

Actions:

Anodyne
Anthelmintic
Cathartic
Diuretic
Emetic
Expectorant
Emmenagogue

Therapeutic properties:

According to the Siddha text, ‘Pathartha Guna Chinthamani’ (Page no:179), Acalypha cures diseases of the teeth and gums, burns, toxins of Plant and mixed origin, stomach pain, diseases due to Pitha, bleeding piles, irritations, stabbing pain, wheezing, sinusitis and neutralizes predominance of the Kabha factor.

According to Siddha Materia Medica8 the leaf powder when given in the dose of 950 mg to 1300 mgs, cures repiratory diseases. The leaf juice when mixed with neem oil and applied to the inner part of children’s tongue with the help of quill, induces vomiting and acts as expectorant.

When the Acalypha leaves in moderate, prescribed quantity is taken along with diet, it removes Thimir Vaatham from the body. When the leaves are fried up with castor oil and given in the prescribed quantity and method for 45 days (mandalam), it removes disastrous Kapha diseases, combined with Vayu (gas) and produces good health.

For removing the toxin arising out of Rat bite, the leaves of Acalypha in the size of areca nut is mixed with water and given for 3 days (with salt restricted diet). But it produces vomiting and diarrhoea also.

मधुमेह में शहद का प्रयोग


मधुमेह रोगियों को शहद खाना चाहिए या नहीं खाना चाहिए इसे लेकर काफी भ्रम की स्थिति रहती है। लेकिन शहद में प्राकृतिक मिठास होने के कारण मधुमेह रोगी इसे खा सकते हैं। मधुमेह रोगियों को हाइपोग्लाइसिमिया की स्थिति  में शहद खाने की सलाह दी जाती है। हाइपोग्लाइसिमिया तब होता है जब आपका ब्लड शुगर काफी कम हो जाता है। लो ब्लड शुगर में अगर व्यक्ति को सही उपचार नहीं मिले तो वो 8 घंटे की अंदर मर भी सकता है। रोगियों के लिए जितना खतरनाक हाई ब्लड शुगर होता है उतनी ही खतरनाक लो ब्लड शुगर भी है। शहद में वे सारे गुण होते हैं जो रक्त में ग्लूकोज का स्तर बढ़ाते हैं और उसके दुष्प्रभावों से रोगियों का बचाते हैं।

शहद का प्रयोग युगों-युगों से होता आया है। शहद को हजम करने की आवश्यकता नहीं होती यह एक स्वयं पचा हुआ पोषक आहार है। इसके सेवन से शरीर को सीधे तौर पर उर्जा मिलती है जिसका उपयोग बच्चे, बूढ़े, जवान और रोगी सभी कर सकते है। 

शहद या मधु एक प्राकृतिक पदार्थ है, जो मधुमक्खियों द्वारा फूलों के रस को चूसकर तथा उसमें अतिरिक्त पदार्थों को मिलाने के बाद छत्ते के कोषों में एकत्र किया जाता है। मधुमेह रोगी आमतौर पर शहद का प्रयोग नहीं कर सकते है। क्योंकि शहद उनके लिए अनुकूल नहीं है। लेकिन मधुमेह रोगी एक विशेष प्रकार के शहद का इस्तेमाल कर सकते है। नीम के पेड़ों के फूल से बने हुए शहद का। इस शहद का उपयोग मधुमेह रोगी कर सकते है, पर कम मात्रा में, ज़्यादा मात्रा में नहीं। क्योकि ज्यादा मात्रा में शहद का इस्तेमाल मधुमेह रोगी को नुकसान पहुंचा सकता है।
 
क्या है हाइपोग्लाइसिमिया  

हाइपोग्लाइसीमिया वह अवस्था है जब रोगी में ब्लड शुगर का स्तर काफी कम हो जाता है। अगर रोगी का ब्लड शुगर 70 एमजी/डीएल हो जाए तो वह लो ब्लड शुगर का शिकार माना जाएगा। ब्लड शुगर अगर एक स्तर से नीचे चला जाए तो यह खतरनाक हो सकता है। हाइपोग्लाइसीमिया तब होता है जब रोगी का शरीर ज्यादा ग्लूकोज इस्तेमाल करने लगता है और उस अनुसार रक्त में ग्लूकोज के बनने की प्रकिया काफी धीमी हो जाती है। इसके अलावा रक्त में ज्यादा इंसुलिन निकलने से भी यह समस्या हो जाती है।  

मधुमेह रोगी के लिए शहद का प्रयोग करने के तरीके

शहद कि गुणवत्ता मधुमक्खियों द्वारा बनाये जाने वाले छत्ते के स्थान पर निर्भर करता है छत्ते के आसपास लगे फूलों के गुण शहद में संचित रहते है। जामुन पर लगे छत्ते का शहद मधुमेह के लिए अधिक उपयोगी होता है। शहद शीघ्र हजम होकर रक्त में मिल जाता है। शहद को दूध, दही, पानी, सब्जी, सूप, फलों के रस में मिलाकर सेवन कर सकते हैं। 
मधुमेह में आंवले के रस में हल्दी व शहद मिलाकर सेवन करने से भी मधुमेह रोगी को फायदा मिलता है।


मधुमेह में शहद के लाभ

अगर मधुमेह रोगी रोज सुबह खाली पेट तुलसी के ताजे पत्तों के रस में शहद मिलाकर पीएं तो उनमें लो ब्लडशुगर की समस्या कुछ ही दिनों में ठीक हो जाती है।
शहद में कार्बोहाइर्ड्रेट, कैलोरी और कई तरह के माइक्रो न्यूट्रिएंट काफी मात्रा में पाये जाते है, जो मधुमेह के लिए लाभकारी होता है। जिन लोगों को मधुमेह की शिकायत होती है उन्हें चीनी की जगहं पर शहद खाने की सलाह दी जाती है।
मधुमेह के रोगियों को रोजाना ताजे आंवले के रस या सूखे आंवले के चूर्ण में हल्दी के साथ शहद मिलाकर खाने से काफी फायदा होता है।
आंवले के रस में हल्दी व शहद मिलाकर खाने से मधुमेह रोगियों को काफी फायदा मिलता है।
मधुमेह रोगियों को रात को सोने से पहले 10 ग्राम शहद और 10 ग्राम त्रिफला के चूर्ण को एकसाथ मिलाकर गर्म पानी के साथ पीना चाहिए। 
शहद शुगर की मात्रा और कोलस्ट्रोल को नियंत्रित करता है। 
शहद शरीर को ऊर्जावान बनाता है। इसलिए कम मात्रा में इसका सेवन मधुमेह में लाभकारी होता है।

मधुमेह रोगी के लिए हर रोज एक चम्मच शहद का सेवन ही फायदेमंद है, शहद का अधिक मात्रा में सेवन फायदे की बजाए नुक्सान कर सकता है ।

इस घरेलु नुस्खे से हमेशा की लिए ठीक हो जाता है मधुमेह

एक 60 वर्षीया महिला को लगभग 20 साल से मधुमेह था, उसे दिन में दो बार इंसुलिन लेना पड़ता था, आखिर उसने एक घरेलु नुस्खा का लगभग 15 दिनों तक उपयोग किया और उसके बाद उसकी मधुमेह की बीमारी हमेशा के लिए ठीक हो गई अब वह एक निरोगी व्यक्ति की तरह मीठी चीज़े भी खा सकती है.

चिकित्सकों ने उस महिला की जांच के बाद उसे इंसुलिन लेने से मना कर दिया और साथ ही अन्य दवाएं जो वो मधुमेह की चिकित्सा के लिए खाती थी, उन्हें खाने से भी मना कर दिया.

यहाँ हम आपको उस महिला द्वारा प्रयोग किया गया वो चमत्कारी घरेलू नुस्खा दे रहे हैं आप सभी से अनुरोध है कि जिस किसी को भी मधुमेह की बीमारी हो उसे आप यह जरुर बताएं, इस पोस्ट की लिंक को ईमेल, सोशल नेटवर्किंग साइटों के माध्यम से ज्यादा से ज्यादा लोगो तक पहुंचाएं.

सामग्री :

गेंहू             - 100 ग्राम 
पेड़ का गौंद - 100 ग्राम 
जौ              - 100 ग्राम 
कलौंजी       - 100 ग्राम

बनाने की विधि :

उपरोक्त सामग्री को 5 कप पानी में दस मिनिट तक उबालें फिर उसे ठंडा होने दें, ठंडा हो जाने पर उसे साफ़ कपडे या छन्नी से छान लें और उसे कांच के किसी बर्तन में सुरक्षित रख लें.

उपयोग की विधि :

इस पानी को प्रतिदिन सुबह बिना कुछ खाए हुए ( खाली पेट ) एक से आधा कप सात दिनों तक पीयें और फिर अगले दो हफ्ते तक एक एक दिन छोड़कर पीयें.

इसके बाद आप अपनी जांच करवाएं और आपको यह जानकार आश्चर्य होगा कि आप पूरी तरह ठीक हो चुके हैं और आप एक सामान्य व्यक्ति की तरह हर तरह का भोजन खा सकते हैं और हाँ मीठी चीज़े भी ...

स्त्रियों की बीमारियों के घरेलू उपचार...

स्तन-

  • गाय व भैंस का घी,काले तिल का तेल,काली निशोध,बच,सोंठ,गोल मिर्च,पीपल,हल्दी-इन सब दवायों को पीसकर नसे लेने से कुछ दिनों में ही गिरे स्तन पुष्ट एवं कठोर हो जाते हैं |
  • स्तन में गाँठ या सूजन हो तो पीसी हल्दी,ग्वारपाठे के रस में मिलाकर गर्म करके स्तन पर लेप करें ,लाभ होगा |
  • स्तनों में दर्द हो तो हल्दी की गाँठ को पानी में घिसकर लेप करने से दूर हो जाएगा |
  • स्तनों का समुचित विकास नही हो रहा है या वे अधिक लटकने लगे हैं तो रात को सोते समय प्याज के रस में शहद और चुटकी भर हल्दी मिलकर स्तनों पर मलें |
  • हल्दी ५ ग्राम,काली मिर्च १० ग्राम,२ ग्राम दालचीनी-इन सबकी तीन खुराक बना लें |२० ग्राम शहद में एक खुराक मिलाकर ३-३ घंटे से सेवन करें तथा दुखते स्तनों पर निम्बू के रस में शहद मिलाकर मलें |तीन-दिन में पकाव व विकार में चैन आ जायेगा |
  • हल्दी व आंवले को पीसकर छाछ के साथ लेने से कमर पतली हो जाती है और पेट घट जाता है |

प्रदर-

  • हल्दी चूर्ण,फिटकरी चुर्न्स्मान मात्र में,दुगनी शक्कर मिलाकर चौथाई चम्म्च नित्य तीन बार दूध में फंकी लें |रक्त प्रदर में लाभ होगा |
  • हल्दी पीसी हुई नौ चम्मच,फिटकरी आधा चम्मच मिलकर,आधा चम्मच दो बार ठन्डे पानी से रक्त प्रदर में लें |
  • हल्दी चूर्ण चीनी के साथ लेने से श्वेत प्रदर में लाभ होता है |
  • दारु हल्दी का ६ ग्राम चूर्ण शहद में मिलाकर लेने तथा ऊपर से गाय की छाछ पिने से श्वेत प्रदर दूर होता है |
  • दारु हल्दी,बेलगिरी तथा रसौत -इन तीनों को समान भाग में लेकर ३-३ ग्राम शहद के साथ लेने से श्वेत प्रदर में शीघ्र लाभ होता है |
  • हल्दी के लडू खाने से श्वेत प्रदत में लाभ होता है |
  • दारु  हल्दी,रसौत,चिरायता,अडूसा,नाग्मोथा,रक्त चंदन,आक के फूल-पत्येक २५ ग्राम कूट-पीसकर ७०० मिली पानी में उबालें |आधा पानी रहने पर छान कर रख दें |उसमे १०० ग्राम शहद मिलाकर दिन में दो बार ५० ग्राम लेने से लाल.पीला सफेद सभी प्रकार का श्वेत प्रदर से राहत मिलती है |

मासिक धर्म-

  • हल्दी भून कर गुड के साथ देने से गर्भाशय शोथ एवं दुर्बलता नष्ट होती है |और मासिक धर्म ठीक होने लगता है |
  • नई आमा हलदी की गाँठ के साथ तुलसी के बीज सम्भाग में पीसकर योनी में छिडकने से योनी भ्रष्टता दूर होती है |
  • दारु हल्दी का काढ़ा ३०-३० मी.ली.दिन में २-३ बार लेने से मासिक स्राव सामान्य हो जाता है |

गर्भवती की उल्टियां-

  • दारु हल्दी का अर्क थोड़ी थोड़ी मात्र में लेने से गर्भावस्था की उल्टियां बंद हो जाती है |

प्रसव वेदना-

  • गर्भावस्था का नवां महीना लगने से प्रसव तक ५-५ ग्राम हल्दी चूर्ण दूध में मिलकाकर सुबह शाम पिलाने से प्रसव वेदना नहीं होती तथा प्रसव आसानी से हो जाता है |

महिलाओं में होने वाली प्रमुख बीमारियां:

  • महिलाएं अक्सर अपने परिवार का ध्यान रखने में इतनी मशगूल हो जाती हैं कि अपना ध्यान रखना भूल जाती ��
  • सर्वाइकल कैंसर- महिलाओं में मासिकधर्म के समय अधिक रक्त स्त्राव होना, असहनीय तकलीफ से गुजरना, गर्भाशय में भीतर व बाहर की ओर अनियंत्रित कोशिकाओं का बढना व मेनोपॉज के बाद भी रक्त स्त्राव होना आदि ऐसे लक्षण हैं जिनसे सर्वाइकल कैंसर होने की संभावना बनी रहती है इसे भी गर्भाशय को ऑपरेशन के द्वारा शरीर से बाहर निकालकर �� ीक किया जा सकता है।
  • फाइब्रायड- फाइब्रायड यानी रसौली या ट्यूमर होना। लगभग 30 फीसदी महिलाएं फ ाइब्रायड नामक बीमारी से ग्रसित हैं। ये एक महिला के शरीर में एक से अधिक मात्रा में भी हो सकते हैं। अक्सर महिलाओं में ये बीमारी गर्भाशय की दीवार पर पनपती है जिससे बांझपन का खतरा बना रहता है। इसका इलाज भी ऑपरेशन के द्वारा संभव है।
  • ऑर्थराइटिस- यह एक ऐसी बीमारी है जिसमें महिलाएं जोडों के दर्द से परेशान रहती हैं और सबसे ज्यादा तकलीफ घुटनों में होती है। इस बीमारी में जोडों में दर्द के साथ-साथ जलन, सूजन भी बढ जाती है। जब दर्द अधिक बढ जाता है तो ऑर्थराइटिस का रूप ले लेता है जिसे ऑपरेशन के द्वारा �� ीक किया जा सकता 
  • स्तन कैंसर- अक्सर महिलाओं में कम उम्र में स्तनों में छोटी गां�� ें हो जाती हैं जिन्हें वे या तो नजरंदाज कर देती हैं या फिर सही उपचार न मिल पाने के कारण वे कैं सर का रूप ले लेती हैं। स्तनों में गां�� ों के कारण वे �� ीक से विकसित नही हो पाते हैं और कोशिकाएं अनियंत्रित होकर बढने लगती हैं।
  • टीबी- ये ट्यूबरक्यूलोसिस बैक्टीरिया से होने वाला संक्रमण है जो आमतौर पर फेफडों को प्रभावित करता है लेकिन इससे शरीर के और भी हिस्से संक्रमित हो सकते हैं इसका इलाज दवाइयों द्वारा संभव है।
  • वल्वर कैंसर- महिलाओं के जननांग के बाहरी हिस्से में यह कैंसर होता है। इसमें पेशाब के दौरान जलन, खुजली और रक्तस्त्राव इत्यादि होता है।
  • हृदयाघात - महिलाओं में कम उम्र में हार्ट अटैक होने की घटनाएं बढती जा रही हैं। हृदय और इससे संबंधित रोग भी महिलाओं में ही ज्यादा पाए जाते है। महिलाएं अक्सर बढती उम्र के हिसाब से अपनी सेहत का ध्यान नही रख पाती हैं और यही लापरवाही उनके दिल पर भारी पडती है।
  • डायबिटीज - डायबिटीज के दौरान शरीर में इंसुलिन हार्मोन बनना बंद हो जाता है, इसमें पेनक्रियाज ग्रंथि सुचारू रूप से काम करना बंद कर देती है। इस ग्रंथि से इंसुलिन के अलावा कई तरह के हार्मोंस निकलते हैं जिनके �� ीक ढंग से काम नही करने पर कई बीमारियां भी जन्म लेने लगती हैं। डायबिटीज ऐसी बीमारी है जिससे महिलाएं ही ज्यादा ग्रसित होती हैं। 
  • पेल्विक इंफ्लेमेटरी डिजीज- महिलाओं की कमर के निचले हिस्से में फेलोपियन ट्यूब ब गर्भाशय तक ले जाने वाली नली में जलन होती है। इस बीमारी में पेट में दर्द होना, माहवारी के समय अधिक रक्तस्त्राव होना इत्यादि होता है।
  • ऑस्टियोपोरोसिस- यह रोग जल्दी मेनोपॉज होने से , अधिक शराब व एल्कोहल लेने से और संतुलित खान-पान नहीं लेने से होता है। इस रोग में हड्डियां कमजोर हो जाती हैं और उनमें अत्यधिक दर्द होता है।
  • महिलाएं यदि अपने स्वास्थ्य का ध्यान रखें व समय-समय पर डॉक्टरी सलाह व जांच कराती रहें तो आप इन अनचाही बीमारियों से निजात पा सकती हैं।

हिंग द्वारा अनेक रोगों का इलाज़...

अपच:

  • हिंग १ रत्ती को जीरा व नमक के साथ लेने से अपच में लाभ होता है |
  • हिंग,छोटी हर्र,सेंध नमक,अजवाइन समान मात्र में मिलाकर पिस लें | १ चम्मच नित्य ३ बार गर्म पानी से फकी लेने से अपच ठीक हो जाती है |


उलटी :
  • थोड़ी से हिंग को प्याज के रस में मिलाकर बार-बार चटायें |
  • थोड़ी सी हिंग व हल्दी पानी में मिलाकर चटायें |
  • थोड़ी सी हिंग व बड़ी इलाइची के दाने पीसकर शहद में मिलाकर चटायें |
  • हिंग घी में भुनी हुई ५ ग्राम;अजवाइन,मुनक्का,(बिना बिज का )काला नमक,काली मिर्च-प्रत्येक १० ग्राम को मिलाकर पिस लें | २ ग्राम चूर्ण १ घूंट पानी से ले लें |उलटी व उबकाई दूर हो जायेगी |
  • हिंग,अनंतमूल ३-३ ग्राम को पिस लें | ३ ग्राम चूर्ण पानी में लें ,तुरंत असर होगा |
  • हिंग आधी चुटकी,पीपल का चूर्ण १ चुटकी ,निम्बू का रस आधा चम्मच को शहद में मिलाकर चटायें |

खाज खुजली :
  • त्वचा रोग,खाज खुजली आदि से मुक्ति के लिए भुनी हुई हिंग को गुड में मिलाकर खाएं |
  • हिंग २ ग्राम,अजवाइन १० ग्राम को थोड़े से पानी में पीसकर लगाएं |
  • हिंग व कपूर जरा सा,निम्बू का रस,चमेली का तेल-इन सबको मिलाकर दाद खाज खुजली पर लगाएं |
  • हिंग ३ ग्राम,कलमी शोर ५० ग्राम,मिटटी का तेल २५ ग्राम,थोडा सा निम्बू का रस-इन सबको घोंट कर खाज वाली जगह पर लगाएं |
  • हिंग व मैदा को मिलाकर पुलटिस बनाकर छाजन पर लगाकर पट्टी बांधें |
  • हिंग आधा चम्मच,मजीठ १ चम्मच,गंधक २ चम्मच -इन सबको पीसकर घी में मिलाकर छाजन पर लगाएं |
कब्ज:
  • हिंग के चुर्न्में थोडा सा मीठा सोडा मिलाकर खाने से कब्ज कि शिकायत दूर होती है |
  • अजवाइन,नमक व हिंग का चूर्ण लेने से पेट दर्द ,अफारा,एंथन तथा कब्ज आदि में लाभप्रद रहता है |
  • हिंग्वाष्टक चूर्ण ,छोटी हर्र,मीठा सोडा(प्रत्येक १० ग्राम )इन सबको मिला लें |जिन्हें लगातार कब्ज कि शिकायत रहती हो वे यथाशक्ति लेते रहें |
  • हिंग ४ ग्राम भुनी हुई;सोंठ,छोटी हर्र,पीपल,काला नमक,(प्रत्येक ५० ग्राम )इन सबको पिस लें |सुबह-शाम आधा चम्मच चुर्न्गार्म पानी से लें |
  • हिंग भुनी हुई ३ ग्राम;काली मिर्च,सेंध नमक,या काला नमक,नौसादर,कुटकी)प्रत्येक १० ग्राम )इन सबका चूर्ण बनाकर सुबह शाम आधा चम्मच चूर्ण गर्म पानी से लें |
कान :
  • हिंग ५ ग्राम,लहसुन २ कली,थोडा सा नमक,२ चमच सरसों के तेल में हिन्घ जलने तक भुने |तेल छानकर २-२ बूँद रोज रात कान में डालें |कान में दर्द,खुश्की,सायें सायें  कि आवाज़ आदि ठीक हो जायेगा |
  • हिंग,सोंठ,अफीम बराबर मात्र में लेकर तिल या सरसों के तेल में पकाकर कान में डालते रहने से बहरापन दूर हो जाएगा |
  • हिंग को सोंठ,सेंध नमक,तिल या सरसों के तेल में पकाकर कान कि व्याधियों में डालें |
  • हिंग,अफीम,सेंध नमक आधी आधी चुटकी को गर्म पानी में मिलाकर २-२ बूँद कान में दर्द होने पर डालें |
  • हिंग और अफीम सरसों के तेल मीम पकाकर कान दर्द में डालें |
कांच या काँटा चुभने पर:
  • शरीर में कहीं भी कांच या काँटा घुस गया हो तो हिंग को पानी में घिसकर वहाँ लेप करने से वः अपने आप बाहर आ जाता है |
खांसी:

  • हिंग,सोंठ,मुलहठी २-२ ग्राम को पीसकर शहद या गुढ़ में मिलाकर चने के बराबर गोलियाँ बना लें |सुबह शाम भोजन के बाद १ गोलों चूसें | खांसी व हाजमा ठीक हो जाएगा |
  • हिंग १ रत्ती,अदरक का रस १ चम्मच को १ चम्मच शहद में मिलाकर चटायें |
  • हिंग १ रत्ती,कपूर २ रत्ती को पीसकर शहद में मिलाकर सुबह शाम चटायें |
  • हिंग भुनी हुई,काली मिर्च,वाय्विन्डिंग,कुथ .शुद्ध मैनसिल.सेंध नमक-ये सब सामन मात्र में लेकर चूर्ण करके सुबह शाम २ चुटकी चुर्न्शःद के साथ लें |
गला:
  • जुकाम का पानी गले में गिरने या जलवायु परिवर्तन से आवाज बैठ जाये तो आधा ग्राम हिंग गर्म पानी में घोलकर गरारे करें,आवाज ठीक हो जायेगी |
गैस:
  • जिन्हें अक्सर गैस बन्ने कि शिकायत रहती है उन्हें दाल व सब्जी में नियमित रूप से हिंग का सेवन करना चाहिए |
  • पेट में अफारा होने पर हिंग १ रत्ती भुनी हुई को काले नमक के साथ गर्म जल से सेवन करें तथा पानी में हिंग कि घिसकर पेट पर लेप करने से लाभ होता है |
  • हिंग घी में भुनी हुई;सोंठ,अजवाइन,काली मिर्च.पीपल,सेंध नमक,सफेद और काला जीरा समान मात्र में कूट पीसकर रख लें| १ चम्मच चूर्ण में १ चम्मच घी मिलकर भोजन के साथ दोनों समय ८-१० दिन खाने से मंद्राग्नी,अपच,अरुचि और गैस प्रकोप शांत होकर आरण मिलता है |
  • हिंग १ ग्राम.राय २ ग्राम को पीसकर गर्म पानी से लें |
  • हिंग ३ ग्राम,सौंफ,सोंठ,छोटी हर्र ,सेंध नमक(प्रत्येक १० ग्राम)सबको मिलाकर चूर्ण कर लें |आधा चम्मच चूर्ण गर्म पानी से लें |
  • हिंग १ चुटकी,छूती इलाइची चौथाई चम्मच को पीसकर निम्बू पानी से लें |
जोढों का दर्द :
  • जोधों के दर्द कि शिकायत होने पर नियमित रूप से हिंग का सेवन करिएँ |
  • हिन्,लहसुन और सेंध नमक (प्रत्येक ५ ग्राम)तेल में भुनकर इस तेल से जोधों कि मालिश करके उस अंग को धक् दें |
  • आधा चम्मच यह तेल १०० ग्राम दूध में उबालकर पि लें |

How to Care for minor aches and pains


What are Aches and Pains?

At some point in our lives we have all been affected by aches and Pains. Aches and Pains develop when muscles, joints, ligaments and tendons have been injured or overused due to excess physical pressure. It is also an inevitable part of aging and often associated with symptoms of arthritis, flu and fibromyalgia . Minor aches and Pains are easily treatable, while more severe symptoms may require life-long treatment.

What Causes Aches and Pains?

Aches and pains often occur as a result of injuries or trauma associated with sprains and strains. Using a particular muscle group too much when you have had a strenuous exercise session or lifted a heavy object can cause aches and pains. Certain drugs such as cocaine; as well as cholesterol and blood pressure medications, an electrolyte imbalance or stress and tension may also lead to aches and Pains.


How to Cure Muscle Aches

Muscle aches may occur after intense physical exercise, overuse or a minor injury. Muscle strain and pain caused by overuse is localized to specific muscles in the body. Infection, illness or a medication can cause muscle aches throughout the entire body or systemic muscle pain. A physician must evaluate and treat systemic muscle pain. Home care or self-care can relieve the pain of muscle aches and promote healing. Muscle aches that is the result of physical activity or overuse appears within 12 to 48 hours after the activity.

Steps

  • Reduce the swelling and relieve pain. Apply ice to the affected muscle to reduce swelling and relieve pain. Use ice packs in the first 24 to 72 hours after a muscle strain. Apply the cold pack to the affected area three times a day for about 20 minutes.
  • Over the counter ibuprofen can reduce the swelling and relieve the pain of muscle aches and pains.
  • Compression bandages and elevation reduce swelling as well. Elevation promotes circulation or blood flow to the sore muscles.
  • Apply heat to the affected muscle to promote increased blood flow and healing of a strained muscle. Circulation and blood flow can help to heal torn or strained muscles. Heat compresses or soaking in a hot tub can help to improve circulation in the affected area.
  • Rest the affected muscles to allow healing time for strained and torn muscles. Continuing intense physical activity can prevent healing of the sore muscles and may result in further injury.
  • Begin light stretching to promote healing of the muscles. Gentle stretches of the muscles can improve muscle tone during the healing process. Avoid high impact aerobic activities or weight lifting while experiencing pain in the muscles. Physical therapists can recommend stretching exercises to relieve muscle aches and pains.
  • Walking, cycling or swimming can help to strengthen the muscles and avoid re-injuring them. Low impact aerobic activity provides physical exercise without causing another injury of the muscle.
  • Gradually increase activities to restore normal function of the muscle. Give the muscles time to heal and stop activities if pain reoccurs.


LOWERING CHOLESTEROL...


The foods that will cut your cholesterol in just three months... and you don't have to give up cheese, chocolate or breakfast eggs
A majority of Britons, 60 per cent, have unhealthy cholesterol levels
Managing this does not have to be hard and including these foods is a start
Add 'smart foods', fibres, nuts, soya, healthy oils and oats to your diet

Your cholesterol is too high. Well, perhaps not specifically you, but thousands of Britons have this news broken to them by doctors every day. We all have an amount of this special type of fat in our blood. It is essential for many bodily functions, but most of us – 60 per cent – have too much.
High cholesterol is a key factor in developing heart disease, which claims three times more lives than breast cancer and twice as many as lung cancer. The good news is that lowering your cholesterol is the biggest thing you can do to reduce your risk. 

It’s something TV personality Gabby Logan, for one, is keen to promote. ‘A key risk factor for heart disease is high cholesterol but you can protect yourself with simple changes to lifestyle and diet,’ says Gabby, who is supporting the British Heart Foundation Love Your Heart campaign.


Few simple tweaks to your diet — like these, along with exercise and other heart-healthy habits — may be helpful in lowering your cholesterol.

1. Oatmeal, oat bran and high-fiber foods

Oatmeal contains soluble fiber, which reduces your low-density lipoprotein (LDL), the "bad," cholesterol. Soluble fiber is also found in such foods as kidney beans, apples, pears, barley and prunes.

Soluble fiber can reduce the absorption of cholesterol into your bloodstream. Five to 10 grams or more of soluble fiber a day decreases your total and LDL cholesterol. Eating 1 1/2 cups of cooked oatmeal provides 6 grams of fiber. If you add fruit, such as bananas, you'll add about 4 more grams of fiber. To mix it up a little, try steel-cut oatmeal or cold cereal made with oatmeal or oat bran.

2. Fish and omega-3 fatty acids

Eating fatty fish can be heart healthy because of its high levels of omega-3 fatty acids, which can reduce your blood pressure and risk of developing blood clots. In people who have already had heart attacks, fish oil — or omega-3 fatty acids — reduces the risk of sudden death.

The American Heart Association recommends eating at least two servings of fish a week. The highest levels of omega-3 fatty acids are in:
Mackerel
Lake trout
Herring
Sardines
Albacore tuna
Salmon
Halibut

You should bake or grill the fish to avoid adding unhealthy fats. If you don't like fish, you can also get small amounts of omega-3 fatty acids from foods like ground flaxseed or canola oil.

You can take an omega-3 or fish oil supplement to get some of the benefits, but you won't get other nutrients in fish, such as selenium. If you decide to take a supplement, just remember to watch your diet and eat lean meat or vegetables in place of fish.

3. Walnuts, almonds and other nuts

Walnuts, almonds and other nuts can reduce blood cholesterol. Rich in polyunsaturated fatty acids, walnuts also help keep blood vessels healthy.

Eating about a handful (1.5 ounces, or 42.5 grams) a day of most nuts, such as almonds, hazelnuts, peanuts, pecans, some pine nuts, pistachio nuts and walnuts, may reduce your risk of heart disease. Just make sure the nuts you eat aren't salted or coated with sugar.

All nuts are high in calories, so a handful will do. To avoid eating too many nuts and gaining weight, replace foods high in saturated fat with nuts. For example, instead of using cheese, meat or croutons in your salad, add a handful of walnuts or almonds.


4. Olive oil

Olive oil contains a potent mix of antioxidants that can lower your "bad" (LDL) cholesterol but leave your "good" (HDL) cholesterol untouched.

Try using about 2 tablespoons (23 grams) of olive oil a day in place of other fats in your diet to get its heart-healthy benefits. To add olive oil to your diet, you can saute vegetables in it, add it to a marinade or mix it with vinegar as a salad dressing. You can also use olive oil as a substitute for butter when basting meat or as a dip for bread. Olive oil is high in calories, so don't eat more than the recommended amount.

The cholesterol-lowering effects of olive oil are even greater if you choose extra-virgin olive oil, meaning the oil is less processed and contains more heart-healthy antioxidants. But keep in mind that "light" olive oils are usually more processed than extra-virgin or virgin olive oils and are lighter in color, not fat or calories.

5. Foods with added plant sterols or stanols


Foods are now available that have been fortified with sterols or stanols — substances found in plants that help block the absorption of cholesterol.

Margarines, orange juice and yogurt drinks with added plant sterols can help reduce LDL cholesterol by more than 10 percent. The amount of daily plant sterols needed for results is at least 2 grams — which equals about two 8-ounce (237-milliliter) servings of plant sterol-fortified orange juice a day.

Plant sterols or stanols in fortified foods don't appear to affect levels of triglycerides or of high-density lipoprotein (HDL), the "good" cholesterol.
Other changes to your diet

For any of these foods to provide their benefit, you need to make other changes to your diet and lifestyle.

Cut back on the cholesterol and total fat — especially saturated and trans fats — that you eat. Saturated fats, like those in meat, full-fat dairy products and some oils, raise your total cholesterol. Trans fats, which are sometimes found in margarines and store-bought cookies, crackers and cakes, are particularly bad for your cholesterol levels. Trans fats raise low-density lipoprotein (LDL), the "bad," cholesterol, and lower high-density lipoprotein (HDL), the "good," cholesterol.

In addition to changing your diet, keep in mind that making additional heart-healthy lifestyle changes are key to lowering your cholesterol. Talk to your doctor about exercising, quitting smoking and maintaining a healthy weight to help keep your cholesterol level low.

Understanding Bronchitis -- Cause and symptoms...


Bronchitis is inflammation or swelling of the bronchial tubes (bronchi), the air passages between the nose and the lungs. More specifically, bronchitis is when the lining of the bronchial tubes becomes inflamed or infected.

People with bronchitis breathe less air and oxygen into their lungs; they also have heavy mucus or phlegm forming in the airways. Bronchitis may be acute or chronic (long-term):

    Acute bronchitis is a shorter illness that commonly follows a cold or viral infection, such as the flu. It generally consists of a cough with green sputum, chest discomfort or soreness, fever, and sometimes shortness of breath. Acute bronchitis usually lasts a few days or weeks.

    Chronic bronchitis is characterized by a persistent, mucus-producing cough on most days of the month, three months of a year for two successive years in absence of a secondary cause of the cough. People with chronic bronchitis have varying degrees of breathing difficulties, and symptoms may get better and worsen during different parts of the year.

Bronchitis Causes:

Bronchitis occurs most often during the cold and flu season, usually coupled with an upper respiratory infection.
Several viruses cause bronchitis, including influenza A and B, commonly referred to as "the flu."
A number of bacteria are also known to cause bronchitis, such asMycoplasma pneumoniae, which causes so-called "walking pneumonia."
Bronchitis also can occur when a person inhales irritating fumes or dust. Chemical solvents and smoke, including tobacco smoke, have been linked to acute bronchitis.
People at increased risk of both getting bronchitis and of having more severe symptoms include the elderly, those with weakened immune systems, smokers, individuals with chronic obstructive pulmonary disease (COPD) oremphysema, and anyone with repeated exposure to lung irritants.


Who gets bronchitis?

People at increased risk of getting bronchitis and increased risk of having more severe symptoms include:
  • Smokers - A study carried out by researchers at the COPD Program at Lovelace Respiratory Research Institute in Albuquerque found that smoking was associated with the overproduction of mucus that causes bronchitis. They reported their findings in theJournal of Respiratory and Critical Care Medicine
  • People who are exposed to a lot of secondhand smoke
  • People with weakened immune systems
  • The elderly and infants
  • People with gastroesophageal reflux disease (GERD)
  • Those who are exposed to irritants at work, such as chemical fumes from ammonia, strong acids, chlorine, hydrogen sulfide, sulfur dioxide or bromine
  • People who are exposed to air pollution - researchers at UC Davis discovered a close association between exposure to components of air pollution and acute bronchitis in preschool-aged kids. The air particulates, known as PAHs (polycyclic aromatic hydrocarbons) originate from vehicle exhaust, wood-burning stoves, tobacco smoke, coal burning, and grilling food. Another study found that more people die in the United Kingdom from traffic pollution than from automobile accidents.
What are the symptoms of bronchitis?Signs and symptoms for both acute and chronic bronchitis include:
  • Inflammation or swelling of the bronchi
  • Coughing
  • Production of clear, white, yellow, grey, or green mucus (sputum)
  • Shortness of breath
  • Wheezing
  • Fatigue
  • Fever and chills
  • Chest pain or discomfort
  • Blocked or runny noseAcute bronchitis usually results in a nagging cough that lingers for several weeks even after the bronchitis resolves. Chronic bronchitis's long-term inflammation leads to scarring of the bronchial tubes and airways, which leads to production of excessive mucus. Additional symptoms of chronic bronchitis include frequent respiratory infections and a cough that is worse in the mornings and in damp weather.
When to Seek Medical Care

Although most cases of bronchitis resolve on their own, some people may have complications. A doctor can prescribe treatments that relieve some of these symptoms.
Severe coughing that interferes with rest orsleep can be reduced with prescription cough medications.
Wheezing may respond to an inhaler withalbuterol (Proventil, Ventolin) or fluticasone and salmeterol (Advair), which dilates the airways.
If fever continues beyond 4 to 5 days, see the doctor fto rule out pneumonia or other serious bacterial infections.
See a health care professional if the person is coughing up blood, rust-colored sputum, or an increased amount of green phlegm.

What Is A Phobia? ...Phobias and Fears

A phobia is an irrational fear, a kind of anxiety disorder in which the sufferer has a relentless dread of a situation, living creature, place or thing. People with a phobia go to great lengths to avoid a perceived danger which is much greater in their minds than in real life. If confronted with the source of their phobia, the person will suffer enormous distress, which can interfere with their normal function; it can sometimes lead to total panic. For some people, even thinking about their phobia is immensely distressing.

A phobia starts when a person begins organizing their lives around avoiding the object of their fear. A phobia is much more serious than a simple fear. Sufferers have an overpowering need to steer clear of anything which triggers their anxiety.

If the phobia is of something the phobic person very rarely comes into contact with, such as snakes, their daily lives will not be affected. However, some complex phobias are impossible to avoid, such as agoraphobia (fear of leaving home or public places) or social phobia (fear of being among groups of people).

“Normal” fear vs. phobias


It is normal and even helpful to experience fear in dangerous situations. Fear is an adaptive human response. It serves a protective purpose, activating the automatic “fight-or-flight” response. With our bodies and minds alert and ready for action, we are able to respond quickly and protect ourselves.

But with phobias the threat is greatly exaggerated or nonexistent. For example, it is only natural to be afraid of a snarling Doberman, but it is irrational to be terrified of a friendly poodle on a leash, as you might be if you have a dog phobia.

The difference between normal fear and a phobiaNormal fear Phobia

NORMAL FEAR:
Feeling anxious when flying through turbulence or taking off during a storm 
Experiencing butterflies when peering down from the top of a skyscraper or climbing a tall ladder 
Getting nervous when you see a pit bull or a Rottweiler 
Feeling a little queasy when getting a shot or when your blood is being drawn 

PHOBIA:
Not going to your best friend’s island wedding because you’d have to fly there
Turning down a great job because it’s on the 10th floor of the office building
Steering clear of the park because you might see a dog
Avoiding necessary medical treatments or doctor’s checkups because you’re terrified of needles

What are the signs and symptoms of phobias?

A symptom is something the patient feels and describes, such as a headache, while a sign is something other people, as well as the patient can detect, as may be the case with a rash, swelling or bruising.

The following symptoms are common across the majority of phobias:
When exposed to the source of the fear there is a sensation of uncontrollable anxiety

A feeling that at all costs, the source of that fear must be avoided

The anxiety is so overwhelming when confronted with the source of the fear, that the person is unable to function properly

It is common for sufferers to acknowledge that their fears are irrational, unreasonable and exaggerated; however, in spite of this, they are unable to control their feelings

Panic and intense anxiety, which may include:

- sweating
- abnormal breathing (panting, trying to catch your breath) 
- accelerated heartbeat
- trembling
- hot flushes or chills
- a sensation of choking
- chest pains, chest tightness
- butterflies in the stomach
- pins and needles
- dry mouth
- confusion and disorientation
- nausea
- dizziness
- headache

A feeling of anxiety when the source of the fear is not there but is simply thought about

Children may cry, become very clingy, attempt to hide behind a parent's legs or an object, or have tantrums

What is the treatment for phobias?

Helping those who suffer from phobias is thought to be most effective whenpsychotherapy and medications that are specific to the treatment of phobia are both used. One form of psychotherapy involves the supportive and gradual exposure of the individual with phobias to circumstances that are increasingly close to the one they are phobic about (desensitization). These situations can either consist of actual or computer-generated anxiety-provoking stimuli.

Cognitive behavioral therapy (CBT) has been found to significantly decrease phobic symptoms by helping the phobia sufferer change his or her way of thinking. CBT uses three techniques to accomplish this goal:
Didactic component: This phase involves educating the individual about phobias and treatment and helps to set up positive expectations for therapy and promote the cooperation of the person with a phobia.
Cognitive component: It helps to identify the thoughts and assumptions that influence the person's behavior, particularly those that may predispose him or her to being phobic.
Behavioral component: This employs behavior-modifying techniques to teach the individual with a phobia more effective strategies for dealing with problems.

Selective serotonin reuptake inhibitor (SSRI) medications are often used to treat phobias, particularly when desensitization and CBT are inadequately effective. These medications affect levels of serotonin in the brain. Examples of these medications include fluoxetine (Prozac), sertraline(Zoloft), paroxetine (Paxil), fluvoxamine (Luvox), citalopram (Celexa), andescitalopram (Lexapro). The possible side effects of these medications can vary greatly from person to person and depend on which medication is being used. Common side effects of this group of medications include dry mouth, sexual dysfunction, nausea, tremors, trouble sleeping, blurred vision,constipation or soft stools, and dizziness. In very rare cases, some people have been thought to become more acutely more anxious or depressed once on the medication, even trying to or completing suicide or homicide. Children and teens are thought to be particularly vulnerable to this rare possibility.

Phobias are also sometimes treated using beta-blocker medications, which decrease the physical symptoms associated with panic by blocking the effects that adrenaline has on the body. An example of a beta blocker ispropranolol. These disorders are also sometimes treated with drugs in a medication class known as benzodiazepines. This class of medications causes relaxation but is used with caution these days to treat anxiety due to the possibility of addiction and the risk of overdose, especially if taken when alcohol is also being consumed. Examples of medications from that group include diazepam (Valium), alprazolam (Xanax), lorazepam (Ativan), andclonazepam (Klonopin).

4 Silent Signals You’re Stressed

We generally use the word "stress" when we feel that everything seems to have become too much - we are overloaded and wonder whether we really can cope with the pressures placed upon us.

Anything that poses a challenge or a threat to our well-being is a stress. Some stresses get you going and they are good for you - without any stress at all many say our lives would be boring and would probably feel pointless. However, when the stresses undermine both our mental and physical health they are bad. In this text we shall be focusing on stress that is bad for you.

Surprising Stress Symptoms


1 weekend headaches A sudden drop in stress can prompt migraines, says Todd Schwedt, MD,director of the Washington University Headache Center. Stick closely to your weekday sleeping and eating schedule to minimize other triggers.

2 awful period cramps The most stressed women are more than twice as likely to get painful cramps as those who are less tense, found a Harvard School of Public Health study. Researchers blame a stress-induced imbalance of hormones. Exercise can soothe cramps and stress by decreasing sympathetic nervous system activity.

3 an achy mouth A sore jaw may be a sign of teeth grinding, which can be worsened by stress, says Matthew Messina, DDS, a consumer advisor to the American Dental Association. Ask your dentist about a nighttime mouth guard—up to 70% of people who use one reduce grinding or stop it altogether.

4 odd dreams Dreams usually get progressively more positive as you sleep, so you wake up happier than you were before bed, says Rosalind Cartwright, PhD, an emeritus professor of psychology at Rush University Medical Center. When stressed, you wake up more often, disrupting this process and allowing unpleasant imagery all night. Good sleep habits can help prevent this; aim for 7 to 8 hours a night, and avoid caffeine and alcohol close to bedtime

Dietary Chart For Patients With Urinary Stones...

Foods Recommended:

Coconut Water:

It is high in potassium and magnesium,hence it helps prevent stone formation.

Vegetables:

carrots,Bitter Guard(Karela)
They are rich in minerals which act as stone inhibitors.

Fruits and Juice

Bananass:
It is rich in citrates,thereby preventing calcium oxalate formation.
Pineapple juice:
It contains enzymes which breakdown fibrins thereby preventing renal stone formation.

Fibres:

Barly,oats
They are rich in stone inhibitora.
almonda
It is rich in Potassium and magnesium which act as stone inhibitor

DIETS FOR SPECIFIC TYPES OF KIDNEY STONES:

Calcium or Oxalate Stones:
Drink 10-12 glasses of water each day.
Limit high calcium like dairy products and high-oxalate foods like colas,peanuts,chocolate.don't overuse Antacids.
Uric Acid Stones:
Drink 10-20 glasses of water each day.
Limit high Purine foods like meat,vegetables,beer,wine.
Struvite Stones:
Drink 10-12 glasses of water each day.
Caused by infections,you must follow your antibiotic and drinks lots of water.
Cystine Stones:
Drink 10-12 Glasses of water each day.
Limit intake of fish (it is high in methionine.)

Foods Restricted:

Vegetables:

Tomato,palak and amaranath greens(Chaulai)
They have high oxalate content which can lead to urinary stones.
Cauliflower,Brinjal,Mushroom
It has high uric acid/pirine content which cause stone formation.

Other:

Cashew nuts
It has high Oxalate content which can lead to urinary stones.
Chocolate/cocoa,other chocolate drink mixes,tea and coffee.
They have high oxalate content which can lead to urinary stones.

What works best to cure and prevent canker sores?By DR.ANDREW WEIL DR.

DR.ANDREW WEIL is director of the Arizona Center for Integrative Medicine at the University of Arizona and is a pioneer in the use of natural healing therapy.


These painful mouth sores are most common in women of all ages and young people, although we don’t know why. Canker sores also tend to crop up when your immune system is weakened by colds or stress. To discover your personal triggers, keep a journal of your outbreaks and the typical causes of fl are-ups: stress, your period, and certain foods. The sores usually clear up on their own in a week or two, but in the meantime, you can take the following steps to speed healing.

Soothe Them Naturally

Make a homemade healing paste. My favorite natural fi x is an herbal supplement, deglycyrrhizinated licorice, which some studies show can help reduce the size of sores, speed healing, and ease pain. Look for chewable tablets or DGL powders at health food stores or online. When using the powder, mix it with water to make a paste, and apply to the sore every few hours until symptoms improve. Try an herbal lozenge. Suck on slippery elm lozenges, which are made from the bark of the slippery elm tree and help soothe the tissue inside your mouth and throat. You can find them in most health food stores.

Prevent Sores for Good

Avoid food triggers. Spicy and acidic foods, such as coffee, oranges, grapefruit, and pineapple, can cause outbreaks or worsen canker sores by aggravating the sensitive tissue inside your mouth. Salty pretzels and chips, nuts, strawberries, chocolate, and cheese can also be problematic for some people. Consider getting tested for a wheat allergy, which has been linked to increased susceptibility to canker sores. Finally, do eat foods rich in B vitamins, such as leafy greens, poultry, and dairy products; a defi ciency of vitamin B12 or folic acid can also lead to canker sores. Brush properly. Brushing your teeth too aggressively can aggravate
your gums and provoke sores. Also, look for toothpastes and mouthwashes that do not contain sodium lauryl sulfate, a chemical that can cause sores in people who are sensitive to it.

.


Gopal nasya (nasal medicine)




Ingredients: -

govatsa cow dung 100gm
(Cow dung of a newly born baby cow, the excrement from the baby cow immediately after birth. This is
evacuated after the baby cow remains in cow's womb for nine months.
ankade milk (Sap of Madar tree (Latin: Calotropis procera) 100 gm
Black pepper 150 gm.

Process of manufacture: -

Take the cow dung of the baby cow. This baby cow should be the first baby of the cow. The cow dung is
the dung, which the baby gives immediately after birth. Take that baby cow's dung and nicely grind it in
a mortar. Then add akde milk (sap of Madar tree), mix it and grind it a lot again. Go on continuously
grinding the paste in a pestle. As the paste dries go on adding the milk. At the end let the paste become
nicely dry. Add black pepper powder to it. The black pepper quantity should be half the quantity of the
paste. Again grind it nicely. Afterwards filter it through fine cotton cloth and fill it in bottles and keep it
safely.

Utility: -
Cures epilepsy, worms in brain, nak ka pinas ??, hysteria, unconsciousness, nasal sinus and head ache.
Take this nasal medicine in a tube and blow it in both the nostrils. If blown during epilepsy attack then
epilepsy is cured. It should be blown into nostrils during two, three attacks of epilepsy.

http://aayurvedatips.blogspot.in/2012/06/cow-colostrum.html

How to Care Skin with cow Cream...


GAUMAY MARHAM (Cow cream)

Ingredients: -
Find powder of cow dung cake 500 gm
Geru ?? 400 gms
cow urine salts 100 gm
Copper Sulphate 50 gm
Petroleum jelly 1 kg.

Process of manufacture: -
First grind nila thotha ?? and then roast in a small deep pan. Take it out when it colour change to white.Then grind all dry substances in a very fine powder. Then grind it in a grinding pot adding the petroleum jelly. Afterwards fill it in bottles. If it give burning sensation in case of application in sensitive parts of body, rub a little bit of ghee (clarified butter) to reduce the sensation on the affected part.

Use: -
In skin diseases, wash the infected part by cow mine and then apply this ointment 2 to 3 times daily.

Advantage: -

Beneficial in skin diseases, ringworm, itching, eczema, psyrosis, infected wounds.

Note: - Do not apply on eyes.

http://aayurvedatips.blogspot.in/2012/06/cow-colostrum.html

Gaumay tail (cowdung oil)




Ingredients: -
Cow dung juice 100 ml.
Til (English: Sesame, Latin: Sesamum Indicum) oil 100 ml.

Method of extracting cow dung juice: -
Collect large amount of wet cow dung. Take approximately 2 square feet cotton cloth and put it in wet cow dung and spread it in the cow dung. After six hours, take out the cloth and squeeze the cloth and collect the liquid in a steel pot. If the quantity falls short then put the same cloth in the same cow dung and repeat the process and squeeze after 6 hours again.

Process of manufacture: -
Heat both cow dung juice and til (English: Sesame, Latin: Sesamum Indicum) oil in a deep steel frying pan over low flame. When the cow dung juice burns out, filter the oil through cloth and fill it in bottle.

Utility: -
It is useful in cases of red eyes, burning sensation in eyes, headache due to eyes, tension, immature cataract, low visibility in the night, jala ??, itching sensation of eyes, watering of eyes etc. Cataract in unripe stage is destroyed. Those who read and do more work using eyes can protect their vision by putting a drop of this oil twice a day on regular basis.The number of spectacles goes down in case of youngsters.Using it daily protects eyes. This composition is tested composition of baishjya ratnavali, an ayuvedic
text. Put only one drop in eye using eye dropper.

http://aayurvedatips.blogspot.in/2012/06/cow-colostrum.html

How to make COW DUNG TOOTH POWDER


COW DUNG TOOTH POWDER

Ingredients and preparation: -

Burn cow dung cakes in a clean plate or a fry pan. In a half-burnt state cover it up with a state and put cloth round it to stop entry of air. Open it after half an hour and take out black hard coal. Don’t take unburned part or fully burned white ash. To make large quantity of such coal, dig the ground. Put bricks and plaster it with cement. Then burn the coal in the pit. When the coal is little burned a deep iron pot placed upside down should be put to cover it. This is for making coal in large quantity, for small quantity fry pan is good enough.
Coal so obtained may be powdered in a grinding pot. Very fine powder could be made by rubbing it over cloth and filtering. Now take 20 gm. ordinary camphor, extract of ajwaine (English: Country barage, Latin: Coelus amboinicus) 20 gm and mix them. Keep this mixture in a bottle for one hour.After dissolving on its own it will become  40 ml oil. If a part remains undissolved, shake it for some time till it gets dissolved. Put this camphor oil over fine powdered coal of cow dung. Then dissolve fine powdered salt 160 gm in 160 gm hot water. This dissolved salt water weighs 320 gm. Now all the three i.e. 1kg cow dung coal powder, oil of camphor 40 ml and salt solution 320 ml totalling to 1 kg 360 gm. Mix them well in a pot and grind them nicely. Fill it in bottles in the moist state. Don’t let it dry up.


Properties: -Very useful in case of tooth decay, sensitiveness for hot and cold water, swelling of gums, mouth pain, ulcers over tongue, soar throat, deterioration of taste, tonsillitis, hoarse throat, It is very beneficial for bad smell of mouth, pyorrhoea. It is essential to clean teeth in the morning and at bedtime. It protects us from teeth and mouth diseases.

http://aayurvedatips.blogspot.in/2012/06/cow-colostrum.html